Reynolds Kitchens Pink Butcher Paper with Slide Cutter helps ensure your smoked brisket and pork turn out juicy and tender while retaining a crisp outer bark. Wrapping meats for the last stage of smoking seals in moisture and protects smoked meat from getting too dark or overly smoky. Breathable butcher paper allows steam to escape, which helps retain the hard-earned, slightly crunchy exterior. This unbleached, unwaxed, 40lb pink butcher paper for smoking meat is FDA compliant, tested for temperatures up to 300°F, and certified by the Sustainable Forestry Initiative. Perfect for smoking meat, Reynolds Kitchens Butcher Paper for smoking meat is strong when wet and resists leaks and tears. You'll feel like a pit boss when you prep, wrap and serve your smoked feast like a barbecue pro on pink butcher paper. Also, great for wrapping gifts, creating signs, and art projects.